Cusieine: RANDOMBase ingredients:

Ingredients:

• 2 tablespoons of olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 cups of RANDOM cuisine-style vegetables, such as carrots, celery, or squash
• 1 teaspoon of ground cumin
• 1 teaspoon of ground coriander
• 1/2 teaspoon of ground turmeric
• 1 can (14.5 ounces) diced tomatoes
• 1/2 cup chicken or vegetable broth
• 1 cup of cooked basmati or jasmine rice
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large skillet over medium heat.
2. Add the onion and garlic and cook until softened, about 5 minutes.
3. Add the vegetables and spices, stirring to combine.
4. Cook until the vegetables are lightly browned, about 7 minutes.
5. Add the diced tomatoes and broth and bring to a simmer.
6. Reduce the heat to low and simmer for 10 minutes.
7. Stir in the cooked rice and season with salt and pepper to taste.
8. Serve hot.