Cusieine: RANDOMBase ingredients: Chicken mustard red pepper

Ingredients:

• 2 Boneless, Skinless Chicken Breasts
• 2 tablespoons Dijon Mustard
• 2 tablespoons Olive Oil
• 1/4 teaspoon Ground Red Pepper
• Salt and Pepper, to taste

Instructions:

1. Preheat oven to 375°F.
2. Rinse the chicken breasts and pat dry.
3. In a small bowl, mix together the mustard, olive oil, and red pepper.
4. Spread the mixture evenly over the chicken breasts.
5. Sprinkle with salt and pepper to taste.
6. Place the chicken breasts in a greased baking dish.
7. Bake in the preheated oven for 25 minutes, or until chicken is cooked through.