Cusieine: CaribbeanBase ingredients: chickeneggs

Ingredients:

• 2 chicken breasts, cut into cubes
• 2 eggs
• 1 teaspoon of onion powder
• 1 teaspoon of garlic powder
• 1 teaspoon of allspice
• 1 teaspoon of ground ginger
• Salt and pepper to taste
• 2 tablespoons of olive oil

Instructions:

1. In a medium bowl, mix together the onion powder, garlic powder, allspice, ginger, salt and pepper.
2. Add the chicken cubes to the bowl and coat with the spice mixture.
3. Heat the olive oil in a large pan over medium-high heat.
4. Add the chicken cubes to the pan and cook for 5-7 minutes until the chicken is golden brown and cooked through.
5. Crack the eggs into the pan and cook until the eggs are cooked to your preference.
6. Serve with your favorite Caribbean side dish. Enjoy!